Maangchi's career was born when her son suggested she start making videos of herself cooking Korean dishes.
Comedian Mo Rocca loved his grandmother’s cooking, but never learned to cook.
In the third season of his Cooking Channel show, “My Grandmother’s Ravioli,” he visits grandmothers and grandfathers, and learns about some of their favorite recipes, as well as stories from their pasts.
The 13-episode season premieres tonight at 8 p.m. ET. Today, we revisit Here & Now host Jeremy Hobson’s conversation with Rocca last October.
Peter O’Dowd follows the route of Abraham Lincoln's funeral train 150 years ago, to look at modern-day race relations and Lincoln's legacy.