Lisa Micele shares tips for applying to college — especially for students who have been deferred under early decision.
Self-service technology was supposed to speed up service and save retailers money by reducing the number of employees. But a recent study by the Arlington , Virginia-based Food Marketing Institute shows that in 2010, customers at self-checkout stores only used them about 16 percent of the time. That’s down from 22 percent three years ago.
Meanwhile, some major chains, including Big Y, with stores in Massachusetts and Connecticut, and Idaho-based Albertsons, have eliminated their self-checkout lanes.
Is this a reverse trend? Or are stores waiting to see what the next evolution of self-service technology will be?
Here & Now resident chef and cookbook author Kathy Gunst shares her list of the best cookbooks of the year.